Size: 55 lbs. / 25 kg bag-in-box

Ingredients: Pineapple

Soluble solids expressed as Brix: 58 - 62

Reconstitution: s/s at 13 Brix: 1lb. concentrate = 4.4 lbs. juice

PH: 3.0 - 3.8

Total Acids (g/kg) acids as tartaric acid: 20.0 - 50.0

Total Acids (g/kg) as citric acid: 19.0 - 44.2

Soluble Solids (20C) at S/S: 12.8 - 14.0

TPC: <100/g

Yeast: <10/g

Mold: <10/g

E. coli and other coliforms: Negative

Color, Taste, Odor: Characteristic for pineapple

Appearance: Viscous uniform liquid

Allergen: No

Botanical name: Ananas comosus